Description
Avancini SP60V 85 litre Variable Speed spiral dough mixer. The SP range is ideal for artisan bakeries , restaurants, pizzerias and takeaways that require good quality dough . Variable speed mixer manufactured with solid and reliable mechanics, ideal for bakeries, pizzerias and pastry shops offering products with high hydration doughs.
- Spiral, bowl and central column made of special high-strength stainless steel
- Transmission with oil-bath gearbox
- Movement transmission by means of 2 belts between motor and bevel gearbox and 2 chains between shaft and spiral
- Available model: single-phase and 10-speed inverter
- Timer supplied as standard
- Safety devicewith machine blocking when the bowl guard is raised
- Painted with non-toxic food-grade powders
